Posted by Phoram Vaidya

A quick and easy recipe of fried rice laced with onions and a tangy flavor of lemon. This recipe works very good if you don’t like plain rice. Onions will add a flavour to it. Serve this with some punjabi curry or tadka dal.
Ingredients of Onion Rice
2 cup cooked rice
1 onion sliced
2 tblsp oil
1/2 tsp [...]
Posted by Phoram Vaidya

Ingredients of Vegetable Biryani
2 cups Basmati Rice
1 cup Mixed Vgetable (cauliflower, potato, carrot, french beans)
150 gms Green Peas
3 Finely Sliced Onion
2 Finely Sliced Green Chillies
Salt to taste
1 tsp Red Chilli Powder
2 tsp Cinnamon(dalchini), Caraway Seeds(zeera)
4 Cloves (laung)
1/2 tsp Black Pepper Powder
4 Tomato
1/2 cup Yogurt (curd)
4 tbsp Vegetable Oil
1/2 tsp Mustard Seeds
3 tbsp Dry Fruits (cashew [...]
Posted by Phoram Vaidya

Muli Parathas – don’t you hear the name splashed all over Hindi movies? Heroine to hero – “Maine tumhare pasand ke Muli ke parathe banaye hain. Aur saath main Gajar ka halwa bhi.” So I decided to see what the hype was all about. I did not go hunting for a recipe but still it [...]